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Rich Cream

A Cream Sherry made into a Liqueur from New Zealand grapes. Fortified to 13.9% with the perfect sweetness and smoothness.

Vineyard Region

Auckland, New Zealand

Vinification

  • 100% hand harvested
  • 100% de-stemmed, crushed then pressed
  • Indigenous yeast fermentation
  • Tank Fermentation
  • 13.9% Vol.

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Collections: Liqueurs

Category: NV

Type: Fortified



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